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Dehydration. Potatoes. Blanched potatoes move off the conveyor belt of a steam blancher at the Western Regional Research Laboratory in Albany, California. After four to five minutes in the blancher the vegetables are ready to be placed in the dehydrator

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Dehydration. Potatoes. Blanched potatoes move off the conveyor belt of a steam blancher at the Western Regional Research Laboratory in Albany, California. After four to five minutes in the blancher the vegetables are ready to be placed in the dehydrator

description

Summary

Picryl description: Public domain image of food, dinner, grocery store, eating, 1930s, mid-20th-century United States, free to use, no copyright restrictions.

date_range

Date

01/01/1943
person

Contributors

Rosener, Ann, photographer
United States. Office of War Information.
place

Location

Albany (Calif.)37.88694, -122.29778
Google Map of 37.886944444444445, -122.29777777777778
create

Source

Library of Congress
copyright

Copyright info

Public Domain

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