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Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of Cookery - Rare book, public domain, Library of Congress scan

Art of cookery. - Rare book, public domain, Library of Congress scan

description

Summary

Also available in digital form on the Library of Congress Web site.

Gift of A. W. Bitting October 6, 1939. Rec. 8-2-48

LAC scc 2019-03-20 update (1 card)

Nothing Found.

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Tags

cooking english art cookery 1808 high resolution ultra high resolution rare book selections rare book and special collections division katherine golden bitting collection on gastronomy library of congress john mollard
date_range

Date

01/01/1808
person

Contributors

Mollard, John. [from old catalog]
create

Source

Library of Congress
link

Link

http://www.loc.gov/
copyright

Copyright info

Public Domain

label_outline Explore John Mollard, Cookery, Cooking English

A new system of domestic cookery; formed upon principles of enonomy: and adapted to the use of private families.

Cooks and confectioners dictionary.

Caesar A. Rodney to Thomas Jefferson, July 15, 1808, Printed

Country housewife and lady's director.

A general collection of the best and most interesting voyages and travels in all parts of the world; many of which are now first translated into English. Digested on a new plan.

Collection of above three hundred receipts in cookery, physick ...

A general collection of the best and most interesting voyages and travels in all parts of the world; many of which are now first translated into English. Digested on a new plan.

Experienced English housekeeper, for the use and ease of ladies, cooks, etc.

The cook and housewife's manual : a practical system of modern domestic cookery and family management

American domestic cookery, formed on principles of economy, for the use of private families.

Dignified patriotism. Extract from the Hon. Mr. Hillhouse's speech, in the Senate of the U. States, against the passing of the new embargo law. [n. p., 1808].

Thomas Jefferson, May 1808, Naval Equipment List

Topics

cooking english art cookery 1808 high resolution ultra high resolution rare book selections rare book and special collections division katherine golden bitting collection on gastronomy library of congress john mollard