The cook and housewife's manual : a practical system of modern domestic cookery and family management
Summary
"Containing a compendium of French cookery and of fashionable confectionary, preparations for invalids, a selection of cheap dishes, and numerous useful miscellaneous receipts in the various branches of domestic economy."
LAC scc 2019-03-15 no edits (1 card)
Tags
cooking english
brewing
amateurs manuals
rare book selections
rare book and special collections division
margaret dods
elizabeth robins pennell collection library of congress
katherine golden bitting collection on gastronomy library of congress
ultra high resolution
high resolution
Date
01/01/1837
Source
Library of Congress
Link
Copyright info
Public Domain